All mains served with rice & house-special salad
All mains served with rice & our special salad
Crepe made with fermented lentil & rice batter, with a variety of stuffing; served with sambar (lentil vegetable stew) and two varieties of chutney.
Biriyani, a Mediterranean influence to South Indian cuisine. Flavoured rice with meat, chicken, prawns or vegetables; steamed to enhance the flavours. All biriyanis served with raita, pickle and pappadams
POROTTA (DF) A fluffy, crispy & layered leavened bread made with plain flour.
We wait for you everyday... Except one.